Larece: A Taste of Tradition

Larece: A Taste of Tradition

Larece is a traditional dish that originates from the region of Kashmir in India. It is a savory pancake made from a mixture of rice flour, yogurt, and spices like cumin, turmeric, and chili powder. The batter is then spread thinly on a hot griddle and cooked until crispy on the edges.

Once cooked, Larece is typically served with a side of tangy and spicy tomato chutney or mint yogurt sauce. It is a popular street food in Kashmir and is often enjoyed as a snack or light meal. The dish is loved for its crispy texture and flavorful spices that make it a true taste of tradition.